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<article article-type="research-article" dtd-version="1.3" xmlns:mml="http://www.w3.org/1998/Math/MathML" xmlns:xlink="http://www.w3.org/1999/xlink" xmlns:xsi="http://www.w3.org/2001/XMLSchema-instance" xml:lang="ru"><front><journal-meta><journal-id journal-id-type="publisher-id">medalphabet</journal-id><journal-title-group><journal-title xml:lang="ru">Медицинский алфавит</journal-title><trans-title-group xml:lang="en"><trans-title>Medical alphabet</trans-title></trans-title-group></journal-title-group><issn pub-type="ppub">2078-5631</issn><issn pub-type="epub">2949-2807</issn><publisher><publisher-name>ООО «Альфмед»</publisher-name></publisher></journal-meta><article-meta><article-id pub-id-type="doi">10.33667/2078-5631-2025-25-8-12</article-id><article-id custom-type="elpub" pub-id-type="custom">medalphabet-4680</article-id><article-categories><subj-group subj-group-type="heading"><subject>Research Article</subject></subj-group><subj-group subj-group-type="section-heading" xml:lang="ru"><subject>Статьи</subject></subj-group></article-categories><title-group><article-title>Инновации в гастроэнтерологии</article-title><trans-title-group xml:lang="en"><trans-title>Innovations in gastroenterology</trans-title></trans-title-group></title-group><contrib-group><contrib contrib-type="author" corresp="yes"><contrib-id contrib-id-type="orcid">https://orcid.org/0000-0001-7429-0336</contrib-id><name-alternatives><name name-style="eastern" xml:lang="ru"><surname>Барышникова</surname><given-names>Н. В.</given-names></name><name name-style="western" xml:lang="en"><surname>Baryshnikova</surname><given-names>N. V.</given-names></name></name-alternatives><bio xml:lang="ru"><p>Барышникова Наталья Владимировна, к. м. н., доцент, младший научный сотрудник лаборатории медико-социальных проблем педиатрии; доцент кафедры внутренних болезней стоматологического факультета;  научный сотрудник лаборатории молекулярной микробиологии</p><p>Санкт-Петербург</p></bio><bio xml:lang="en"><p>Baryshnikova Natalia V., PhD Med, associate professor, junior researcher at the Laboratory of Medical and Social Problems of Pediatrics; associate professor at Dept of Internal Medicine at the Faculty of Dentistry; researcher at the Laboratory of Molecular Microbiology</p><p>St. Petersburg</p></bio><email xlink:type="simple">baryshnikova_nv@mail.ru</email><xref ref-type="aff" rid="aff-1"/></contrib><contrib contrib-type="author" corresp="yes"><name-alternatives><name name-style="eastern" xml:lang="ru"><surname>Щапков</surname><given-names>Н. А.</given-names></name><name name-style="western" xml:lang="en"><surname>Shchapkov</surname><given-names>N. A.</given-names></name></name-alternatives><bio xml:lang="ru"><p>Щапков Николай Андреевич, студент 5-го курса бакалавриата</p><p>Санкт-Петербург</p></bio><bio xml:lang="en"><p>Shchapkov Nikolay A., 5th-year undergraduate student</p><p>St. Petersburg</p></bio><email xlink:type="simple">mehanik144@gmail.com</email><xref ref-type="aff" rid="aff-2"/></contrib></contrib-group><aff-alternatives id="aff-1"><aff xml:lang="ru"><institution>ФГБОУ ВО «Санкт-Петербургский государственный педиатрический медицинский университет» Минздрава России; ФГБОУ ВО «Первый Санкт-Петербургский государственный медицинский университет им. акад. И. П. Павлова» Минздрава России; ФГБНУ «Институт экспериментальной медицины» Минобрнауки России</institution><country>Россия</country></aff><aff xml:lang="en"><institution>St. Petersburg State Pediatric Medical University; Pavlov First St. Petersburg State Medical University; Institute of experimental medicine</institution><country>Russian Federation</country></aff></aff-alternatives><aff-alternatives id="aff-2"><aff xml:lang="ru"><institution>ФГБОУ ВО «Балтийский государственный технический университет «ВОЕНМЕХ» им. Д. Ф. Устинова»</institution><country>Россия</country></aff><aff xml:lang="en"><institution>Baltic State Technical University «VOENMEH» named after D. F. Ustinov</institution><country>Russian Federation</country></aff></aff-alternatives><pub-date pub-type="collection"><year>2025</year></pub-date><pub-date pub-type="epub"><day>16</day><month>11</month><year>2025</year></pub-date><volume>0</volume><issue>25</issue><issue-title>«Гастроэнтерология и диетология» (3)</issue-title><fpage>8</fpage><lpage>12</lpage><permissions><copyright-statement>Copyright &amp;#x00A9; Барышникова Н.В., Щапков Н.А., 2025</copyright-statement><copyright-year>2025</copyright-year><copyright-holder xml:lang="ru">Барышникова Н.В., Щапков Н.А.</copyright-holder><copyright-holder xml:lang="en">Baryshnikova N.V., Shchapkov N.A.</copyright-holder><license xml:lang="ru" license-type="creative-commons-attribution" xlink:href="https://creativecommons.org/licenses/by/4.0/" xlink:type="simple"><license-p>Данная работа распространяется под лицензией Creative Commons Attribution 4.0.</license-p></license><license xml:lang="en" license-type="creative-commons-attribution" xlink:href="https://creativecommons.org/licenses/by/4.0/" xlink:type="simple"><license-p>This work is licensed under a Creative Commons Attribution 4.0 License.</license-p></license></permissions><self-uri xlink:href="https://www.med-alphabet.com/jour/article/view/4680">https://www.med-alphabet.com/jour/article/view/4680</self-uri><abstract><p>Система здравоохранения непрерывно совершенствуется, в том числе путем внедрения инноваций. Мы проанализировали несколько инновационных областей исследований: искусственный интеллект, виртуальная реальность, телемедицина, микробиом, эндоскопия высокого разрешения и робототехника. Искусственный интеллект применяется для анализа данных, прогнозирования исходов заболеваний, анализа эндоскопических изображений в реальном времени и после процедуры. Позволяет улучшить диагностику, стратификацию пациентов и персонализировать лечение. Также полезен для научной работы (поиск информации, редактирование текстов). Виртуальная реальность перспективна для обучения студентов и хирургов (симуляторы), планирования операций, снижения тревожности и боли у пациентов во время процедур, а также для реабилитации (например, при нарушениях моторики желудочно- кишечного тракта). Телемедицина оптимизирует ведение пациентов, особенно с хроническими заболеваниями, улучшает приверженность лечению и обеспечивает постоянный контакт с врачом. Важность телемедицины возросла во время пандемии COVID‑19. Изучение микробиома открывает новые возможности для понимания и лечения заболеваний (например, воспалительных заболеваний кишечника и онкологической патологии), рассматриваются перспективы трансплантации фекального микробиома, использования аутопробиотиков и метабиотиков (таргетных бактериальных метаболитов) в комплексном лечении пациентов с гастроэнтерологической патологией. Внедрение эндоскопов высокого разрешения, увеличительной эндоскопии и других технических улучшений повышает точность диагностики. Роботизированные системы используются для капсульной эндоскопии с магнитной навигацией и терапевтических процедур. Внедрение инноваций в гастроэнтерологию не заменяет врача, но существенно облегчает его работу, способствует повышению качества диагностики, лечения и ухода за пациентами, а также оптимизирует медицинские процессы, может улучшить обучение врачей и пациентов, а также доступ пациентов к медицинской помощи.</p></abstract><trans-abstract xml:lang="en"><p>The healthcare system is continuously being improved, including through the introduction of innovations. We analyzed several innovative research areas: artificial intelligence, virtual reality, telemedicine, microbiome, high-resolution endoscopy, and robotics. Artificial Intelligence: Used for data analysis, predicting disease outcomes, analysing endoscopic images in real time and after the procedure. It allows for improved diagnosis, patient stratification, and personalized treatment. It is also useful for scientific work (information search, text editing). Virtual reality: Promising for teaching students and surgeons (simulations), planning operations, reducing anxiety and pain in patients during procedures, as well as for rehabilitation (for example, in cases of gastrointestinal motility disorders). Telemedicine optimizes the management of patients, especially with chronic diseases, improves treatment adherence and ensures constant contact with a doctor. The importance of telemedicine has increased during the COVID‑19 pandemic. The study of the microbiome opens up new opportunities for understanding and treating diseases (for example, inflammatory bowel diseases and oncological pathology), the prospects of fecal microbiome transplantation, the use of autoprobiotics and metabiotics (targeted bacterial metabolites) in the complex treatment of patients with gastroenterological pathology are being considered. The introduction of high-resolution endoscopes, magnifying endoscopy, and other technical improvements improves diagnostic accuracy. Robotic systems are used for capsule endoscopy with magnetic navigation and therapeutic procedures. The introduction of innovations in gastroenterology does not replace a doctor, but significantly facilitates his work, improves the quality of diagnosis, treatment and patient care, and optimizes medical processes, can improve the training of doctors and patients, as well as patients' access to medical care.</p></trans-abstract><kwd-group xml:lang="ru"><kwd>инновации</kwd><kwd>искусственный интеллект (ИИ)</kwd><kwd>виртуальная реальность (VR)</kwd><kwd>телемедицина</kwd><kwd>микробиом</kwd><kwd>эндоскопия</kwd><kwd>робототехника</kwd></kwd-group><kwd-group xml:lang="en"><kwd>innovation</kwd><kwd>artificial intelligence (AI)</kwd><kwd>virtual reality (VR)</kwd><kwd>telemedicine</kwd><kwd>microbiome</kwd><kwd>endoscopy</kwd><kwd>robotics</kwd></kwd-group></article-meta></front><back><ref-list><title>References</title><ref id="cit1"><label>1</label><citation-alternatives><mixed-citation xml:lang="ru">Экономика инноваций: учебник / под ред. Иващенко Н. П. 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